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Symposium of World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish
World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish (WCSNFFS) is a theme conference on aquatic animal nutrition and feeding for the world’s Chinese hosted by aquatic animal nutrition and feed professional committee of China Society of Fisheries. WCSNFFS is initiated at Guangzhou in 1992 by Professor Linding from Zhongshan University and Dr. Zhuang from Taiwan for the first symposium and have been successfully held for 8 sessions. The following symposia were jointly hosted by Ocean University of China, Xiamen University, Shanghai Ocean University, Sichuan Agricultural University, Jimei University, the Chinese academy of sciences institute of aquatic organisms, The Chinese academy of agricultural science institute of feed, Chinese cereals and oil association feed branch and other university and scientific research institute at respectively Qingdao in 1995, Shanghai in 1998, Wuhan in 2001, Zhuhai in 2004, Tsingdao in 2006, Beijing in 2008 and Chengdu in 2011. Since 2010, frequency of once every three years is reformed into once every two years. And WCSNFFS and International Symposium on Fish Nutrition and Feeding (ISFNF) take turns to hold symposium with WCSNFFS in single year and ISFNF in dual year. Up to date, WCSNFFS have become a major event for the Chinese Fish and Shrimp Nutrition in worldwide. It offers a communication platform for the academics and the business industry which makes a contribution to the improvement of aquatic feed technology, to R&D of Industry Liaison, to the sustainable healthy growth of aquatic feed industry.
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Date and Location |
Topic |
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2nd – 5th, Nov. 1992, Guangzhou |
(1) Nutrition demand and feed of fish and shrimp (2) The exploit of fish and shrimp feed resource and its assessment of nutrition value (3) The R&D and utilization of feed addictive of fish and shrimp (4) Nutrition physiology of fish and shrimp (5) Relevance of farming water environment and utilization of fish and shrimp feed |
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23rd – 25th Oct. 1995, Tsingdao |
(1) Fish nutrition (2) Shrimp nutrition |
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16th – 18th Sep. 1998, Shanghai |
(1) Fish and shrimp nutrition (2) R&D of Feed (3) Exploitation of Feed addictive |
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17th – 20th Sep. 2001 Wuhan |
(1) Nutrition Requirement (2) Nutrition and its metabolism (3) Energy metabolism and growth (4) Protein source replacement (5) Fat source and addictive (6) Nutrition of parent fish and fry (7) Nutrition and water environment protection (8) Nutrition and Immunity (9) Research method of aquatic animal nutrition (10) Feed formulation (11) Feed assessment and processing. |
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5th – 9th , Sep. 2004, Zhuhai |
(1) Nutrition demand and utilization (2) Nutrition and human health (3) Nutrition and environment (4) Source of protein and fat. (5) Nutrition of parent fish (shrimp) and fry (shrimp) (6) R&D Method of aquatic animal nutrition (7) Feed safety, addictive and its process technology (8) Others |
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5th – 9th , Sep. 2006, Tsingdao |
(1) Nutrition requirement and physiological metabolism (2) Nutrition and safety of aquatic products (3) Nutrition and water environment (4) Research and development of Feed raw material. (5) Research and Development of feed addictive (6) Feed’s processing technology and feed feeding technology (7) Nutrition of parent fish(shrimp) and fry(shrimp) (8) Research method of aquatic animal nutrition and feed science (9) Others |
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20th-24th, Sep. 2008, Beijing |
(1) Protein、amino acid and alternative protein sources (2) Energy/protein ratio, energy metabolism and carbohydrate (3) Fat, fatty acid and alternative fat (4) Vitamins, inorganic salt nutrition (5) Breeding, nutrition and feed of fry (6) Nutrition, health and environment (7) Feed processing and feeding management (8) Quality and food safety (9) Molecular nutrition (10) Technology innovation forum of feed enterprise |
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6th -10th ,Sep. 2011 Chengdu |
(1) Protein, amino acid and alternative protein sources (2) Saccharide nutrition (3) Fat nutrition (4) Vitamins, mineral nutrition (5) Nutrition, health and environment (6) Quality and safety of aquatic product (7) Feed processing technology and management (8) Breeding, fry(shrimp) nutrition and feed (9) Others |
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12th-16th, Nov. 2013 Xiamen |
(1) Protein nutrition (2) Lipid nutrition (3) Carbohydrate nutrition (4) Vitamin and mineral nutrition (5) Animal welfare and nutrition (6) Aquatic product safety and quality control (7) Feed quality control and processing technology (8) Nutrition in breading and larvae stage (9) Feed additives (10) Nutrition strategy of low-carbon farming |
The 10th Symposium of World’s Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish (WCSNFFS).